1 c. ketchup
¼ tsp garlic powder
¼ tsp pepper
½ tsp Tabasco
Combine and cook over medium to until boils (5-10 mins). Cover and allow to cool. Pour into container. Keeps in fridge 1-2 months.
Pretty easy but fancy meal with very complex exciting tastes. The lemon acid and the sweet yams mix well together. Cut up and peel one ...